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Red Wine Poached Pear
$12.00
Indulge in the warmth and elegance of our Red Wine Poached Pear compote, a refined dessert crafted from ripe Bosc & Bartlett pears gently simmered in aromatic red wine and spiced sugar syrup. Each pear is infused with the deep, velvety notes of cinnamon sticks, star anise, cloves, and the bright citrus zest of orange and lemon.
The slow poaching process creates a luxurious balance between the wine’s richness and the fruit’s natural sweetness—yielding a tender, ruby-hued pear that glistens with a light red wine simple syrup.
Serve chilled or warm, accompanied by vanilla ice cream, whipped mascarpone, or a drizzle of the reduced spiced wine syrup. Perfect for dinner parties, gifting, or simply elevating your everyday indulgence.
Ingredients: pears, red wine, sugar, cinnamon, star anise, cloves, orange zest, lemon zest, vanilla.
Storage: Keep refrigerated after opening.
Handcrafted in Vancouver, BC.