Red Wine Poached Pear | Gourmet Fruit Preserve for Desserts & Breakfast
A rich and elegant red wine poached pear preserve handcrafted in Vancouver. Perfect for desserts, breakfast, and adding a luxurious touch to everyday meals.
Meet your new go-to for elevated desserts.
This red wine poached pear preserve is crafted in Vancouver, where ripe pears are slowly cooked with wine and warm spices to create a deep, rich, and perfectly balanced flavor.
Whether you're finishing a dessert, upgrading your breakfast, or creating a standout cheese board, this jar brings a refined, chef-level touch with no extra effort.
Perfect for:
- Vanilla ice cream & panna cotta
- French toast, waffles & crepes
- Cheese boards & soft cheeses
- Yogurt, granola & pastries
Why you'll love it:
- Rich, elegant and naturally sweet
- Chef-crafted & unique flavor profile
- Made in Vancouver
- A simple way to elevate everyday meals
Ingredients: pears, red wine, sugar, cinnamon, star anise, cloves, orange zest, lemon zest, vanilla.
Storage: Keep refrigerated after opening.
Handcrafted in Vancouver, BC.
🍐 Chef's Note
Red wine poached pear is a classic of fine dining pastry — a technique I fell in love with during my training at Le Cordon Bleu London. There, precision and elegance were everything, and this preserve captures that same spirit: slow-cooked, deeply spiced, and utterly refined. I wanted to bring that restaurant-quality experience into your home, one jar at a time.